Our Menu

Crispy fried Brussels sprouts, balsamic glaze, and Parmesan.

Served with beer cheese sauce and house honey mustard.

Choose bone-in or boneless, tossed in your choice of Buffalo, BBQ, hot honey, honey mustard, mango-honey habanero, or ranch.

• Bone-in: (7) $16.00 | (10) $21.00
• Boneless: (7) $10.00 | (10) $14.00

Breaded pickle spears with house-made ranch.

Tortilla chips, house queso, pickled jalapeños, avocado, chopped cilantro, pico, chipotle crema, and black beans • Add Chicken +$3.00 | Carnitas +$4.00 | Steak +$5.00

Romaine, house Caesar dressing, Parmesan, and croutons • Add Chicken +$6.00 | Steak +$10.00 | Salmon +$12.00

Seared marinated sirloin steak, mixed greens, cherry tomatoes, balsamic-roasted cipollini onions, bleu cheese crumbles, and Champagne Dijon vinaigrette.

Mixed greens, red onion, sweet peppers, cherry tomatoes, sliced carrots, and quinoa, tossed in sweet chili vinaigrette.

Baby spinach, red onion, strawberries, cucumbers, candied pecans, and feta cheese, tossed in raspberry vinaigrette.

Jasmine rice, roasted broccoli, carrots, Brussels sprouts, baby spinach, blistered cherry tomatoes, and balsamic glaze • Add Chicken +$6.00 | Shrimp +$6.00 | Steak +$10.00 | Salmon +$12.00

Cilantro rice, avocado, tortilla strips, chipotle crema, slaw, and pico.

Elbow noodles, cheddar cheese sauce, and chive breadcrumbs • Add Bacon +$4.00 | Chicken +$6.00 | Shrimp +$6.00 | Steak +$10.00

Atlantic cod, beer-battered fries, charred lemon, tartar sauce, and cocktail sauce.

Romaine lettuce, pico de gallo, sliced avocado, and cotija cheese served with a side of black beans and roasted tomato salsa • Add Chicken Tinga +$2.00 | Carnitas +$2.00 | Shrimp +$2.00 | Steak +$3.00

Ahi tuna, jasmine rice, cucumber, avocado, red onion, cilantro, topped with sriracha aioli, eel sauce, microgreens, and wonton sails.

Grilled chicken breast, romaine lettuce, crispy diced bacon, and Parmesan cheese, tossed in Caesar dressing, served in a spinach tortilla wrap.

Crispy chicken breast, romaine lettuce, tomato, cucumber, red onion, and cheddar cheese, tossed in honey mustard dressing, served in a spinach tortilla wrap.

Grilled chicken breast, red onion, tomato, romaine lettuce, corn, black beans, cheddar cheese, and smashed avocado, tossed in chipotle ranch dressing, served in a spinach tortilla wrap.

Grilled chicken breast, spinach, tomato, cucumber, red onion, Kalamata olives, feta cheese, and hummus, tossed in lemon vinaigrette, served in a spinach tortilla wrap.

Seasoned house-roasted beef, horseradish aioli, Gruyere cheese, caramelized onions, and amorosa roll, served with jus.

Mesquite-marinated chicken thigh, mixed greens, red onion, tomatoes, and pesto aioli on a honey wheat bun.

Crispy chicken fritter tossed in Buffalo sauce, topped with bleu cheese spread, ranch dressing, shredded lettuce, and tomato, served on a brioche bun.

Fresh tomatoes, shredded lettuce, crushed avocado, crispy bacon, and pesto aioli on grilled sourdough.

50/50 smoked bacon and beef patty, pepper jack cheese, jalapeño bacon and onion jam, BBQ sauce, roasted garlic aioli, and pickled jalapeños.

An ode to a classic favorite! Your choice of burger patty or garlic and black pepper turkey patty, brie spread, field greens, roasted apple chutney, and Mission fig jam.

Blue cheese spread, crispy bacon, field greens, red onion, tomato, BBQ sauce, and roasted garlic aioli.

Sharp cheddar, roasted garlic aioli, house potato chips, field greens, tomato, and red onion.

Classic beef smash patty, lettuce, tomatoes, onions, cheddar cheese, garlic aioli, and pickle chips.

Classic beef smash patty, cheddar cheese, creamy peanut butter, house-seasoned potato chips, apricot jam, and brioche bun.

Fried churro chips, vanilla ice cream, topped with strawberries, chocolate, and caramel drizzle.

Rich chocolate pudding between two layers of dark chocolate-drenched chocolate cake, with raspberries.

No limit on refills for soft drinks.